We are LOVING this bright summer palette from Jenny and Josh's beautiful celebration at the Glen! We also loved the menu and all the compliments we got from this feast!
Cocktail hour featured our creamy spinach and artichoke dip, a beautiful fruit display, moist delicious fatty pulled pork barbecue sliders, and our signature chicken and homemade yeast donut bites drizzled in the finest maple syrup we can find. Are you hungry yet?
How about dinner with a fresh crispy Caesar salad tossed with in house seasoned croutons and house made dressing, followed by our tender and delicious soy maple salmon seasoned with a toasted hazelnut carrot pesto, our marinated and grilled on-site flank steak with to various dipping sauces, and our seared chicken saltimbocca, macaroni and cheese (SO MUCH CHEESE), smokey baked beans, fresh grilled vegetables, and rosemary and garlic roasted potatoes!?Think that sounds good? Well we thought so too!
